Posted: September 17, 2006 • 7:59 am
I have vegemite on my toast very morning! I love it!
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Spam? Or maybe the gelatinous slime around Spam?Fred Buer wrote:And what does Valvoline taste like?
-Fred
Quoting from the Wikipedia article, where the picture was from:Fred Buer wrote:What does Vegemite taste like?
Also interesting is the next paragraph:The taste is difficult to describe but is extremely salty and slightly bitter, and as might be expected, malty, similar to the taste of beef bouillon. The texture is rather smooth, resembling margarine.
While highly popular in Australia and New Zealand, it has never been successfully marketed elsewhere. It is notorious for the dislike it generates amongst some foreigners. Vegemite is not liked by all Australians - some find it far too salty to be palatable - but it remains an iconic symbol of Australia.